Resume
677 11th Avenue • Salt Lake City, UT 84103• (775) 229-3434
kristopherthomashawkins@gmail.com • linkedin.com/in/hawkinskristopher
I want to build stronger communities to better connect businesses and people to a happier, healthier, and more sustainable life.
EDUCATION
University of Utah, David Eccles School of Business Salt Lake City, UT
Bachelors of Science, Management May 2017
PROFESSIONAL EXPERIENCE
Project Manager
Optum- United Health Care |Draper, Utah| October 2022 – August 2023
Managed an average of 15-20 projects at a time, showcasing adept multitasking and prioritization skills to deliver results aligned with strategic objectives
Became an accomplished expert in Smartsheet, serving as the primary liaison for updating and crafting project trackers and dashboards across diverse teams. Managed all RSVPs, oversaw marketing project coordination, and initiated a regional calendar to avoid event overlap
Directed all regional events, orchestrating the success of two significant Provider Education Conferences, numerous training dinners, marketing initiatives such as health fairs and sponsorship events, and overseeing a monthly education series tailored for insurance brokers
General Manager
Tamarind | SLC, Utah| October 2021 – August 2022
Launched and developed a vibrant downtown Vietnamese fast-casual restaurant, translating the owner's vision and recipes into a thriving reality. Spearheading the entire project lifecycle, from conceptualization to execution
Effectively assembling and directing a team of 10 individuals, including two managers, leading to seamless day-to-day operation
Project and Production Manager
Zen Float Co. | SLC, Utah| October 2020 – July 2021
Pioneered the end-to-end development and supervision of Zen's inaugural domestically-produced sensory deprivation float tank, orchestrating design, engineering, supply chain logistics, and manufacturing operation
General Manager
Buds | SLC, Utah| 2018 – 2020
Supervisor/Inventory Manager | 2014 – 2016
Oversaw a team of 12-18 directly, concurrently managing various operations encompassing the prep kitchen, payroll, inventory, banking, and customer interactions. Achieved a 36% revenue growth by enhancing product quality, cultivating customer relationships, and optimizing production processes
Event and Sponsorship Associate
Maverik | SLC, Utah| 2017
Chairman of Networking and Skills, Chairman of Student Board
Lassonde Entrepreneur Institute|SLC, Utah| 2014 – 2017
Fetch Food LLC
Account Manager
· Managed 23 restaurant accounts working with their owners to provide the best service to our mutual customers
· Added and trained additional restaurants on our delivery service
· Interviewed, trained, and hired new delivery drivers